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A healthy lifestyle with wholesome and nutrient-rich foods is an important part of any anti-cancer plan. Vitamins play an important role in curing cancer and fighting against its symptoms. Doctors recommend different vitamins for cancer patients depending on the type of cancer.
Beta-carotene, the antecedent of Vitamin A, is an important vitamin that protects the lungs against toxins that can cause lung cancer. It is mostly found in orange and green vegetables such as spinach, kale, sweet potatoes, carrots, and other leafy green vegetables.
Vitamin B6 is an essential B vitamin that cures cancer. It protects one from pollution and infection and against cervical cancer. It is primarily found in apples, carrots, bananas, organ meats, leafy green vegetables and sweet potatoes.
Vitamin C is among the most recommended nutrients that fight cancer of breast, uterus, ovary, or cervix when received in high doses. Vitamin C IV Therapy is much recommended by doctors to their cancer patients.
Folic Acid or folate or vitamin B9 can be found in foods like cabbage, beets, dark green leafy vegetables, citrus fruits, eggs, and most types of fish. It fights cervical cancer and is important for the formation of DNA and RNA.
Vitamin E protects the body from bowel cancer and works as a powerful antioxidant. It reduces the damage caused by pollutants and ozone on the cells. Foods like eggs, liver, wheat germ, unrefined vegetable oils, and dark green vegetables are rich in Vitamin C.
Vitamin C and cancer prevention go side by side. There are numerous benefits of Vitamin C for maintaining the overall health. Most of the doctors prescribe their cancer patients to take Vitamin C in the right dose and the right intervals. Vitamin C is believed to slow down the growth and spread of many types of cancer like prostate, liver, pancreatic, colon, and others. And combining it with other anticancer therapies is much more beneficial.
Over the years of study, it has been found that Vitamin C infused via intravenous (IV) is much more beneficial for fighting against cancer. With IV Hydration Therapy, Vitamin C reaches the bloodstream faster than when it is taken orally. It improves the immune system and is beneficial in dealing with the side effects of highly oxidation chemotherapeutic agents. High dose Vitamin C IV therapy inhibits hyaluronidase, which is an enzyme that tumors use to metastasize and invade other organs of the body.
High dose of Vitamin C has an infinite number of benefits. It helps in protecting against heart diseases, repairing and regenerating tissues, preventing scurvy, aiding in the absorption of iron, and decreasing total and LDL (“bad”) cholesterol and triglycerides. It is known for protecting against a wide variety of cancers by helping neutralize the effects of nitrites and combating free radicals. It may also lessen the duration and symptoms of common cold, help in preventing cataracts, and support healthy immune system functions.